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Thankyou Italy For Great Food And Italian Wine
The Northwest region of Italy is the most affluent of all the regions. It includes Aosta Valley, Piedmont, Liguria, Lombardy and Emilia-Romagna. The Northeast region makes more modern varieties. Production in this area started in the 1970's and two of the country's best wine schools are located there. Veneto, Trentino-Alto Adige and Friuli-Venezia Giulia make up this newer region. In the Central region, the conditions naturally needed for this produce exist. This area often has to balance modern methods with its traditional values. Included in this region are Tuscany, Umbria, Marches, Latium, Abruzzi and Molise. The final region, South and Islands, contains Campania, Apulia, Basilicata, Calabria, Sicily and Sardinia. Forty percent of all the produce is produced in this region. If you haven't already tried a glass or two from Italy then I suggest that you do. The next time you go to your favorite Italian restaurant ask the waiter to recommend a glasss to compliment your meal. Remember the Italians always drink a glass of red or white when eating so they know what is the best accompaniment to choose. And of course, you do not need to be eating a meal to enjoy a glass or two of Italian wine. You can enjoy it on your own or with family and friends. Whatever way you decide, you will not be disappointed.
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